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#1
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What is the preferred frying oil for a older, over weight guy who wants to fry some fish?
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#2
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Forget what the self proclaimed experts tell ya- - if it ain't lard, don't waste your time. Nobody lives forever- - jerr
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#3
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Lay out a piece of aluminum foil, spray with Pam, lay your fillets on half of the foil, season to taste, fold the other half of foil over the fillets and seal the foil edges. Put package on a hot grill for 5-6 minutes until the package puffs up like a balloon.
Almost zero fat, fillets stay moist, easy clean-up.We cook fish this way more than any other. Salmon fillets coated with garlic dill mustard- oh, wow! |
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#4
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I would think vegetable oil would the better healthier choice than canola oil.
Fisherman 1792 |
#5
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Canola oil is a vegetable oil.
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#6
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no healthy way about it. Just fry it how you want and drink water with it instead of beer....agh, screw it.. Have the fish and the beer!
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#7
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Peanut oil is twice as good as veggie oil deep fried eyes.A1 don't forget the beardons cajun mix..
__________________
Derek LaPointe #7 ![]() |
#8
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Expensive but probably olive oil. Not sure on peanut oil?
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#9
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Here's a rundown on all oils.
http://mideastfood.about.com/od/tips...oking_oils.htm We use peanut on our fishing trips for deep frying. |
#10
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![]() Quote:
Ditto on this one. !!!!!!!!!!! |
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